I'm looking online for almond flour, and don't know what would be best for the SC diet. Honeyville's is the cheapest, at $28.99 for 5 pounds. However, I read a couple reviews that said it might be processed on the same machines as wheat flour, and that they use a chemical process on the almonds to blanch them. Anyone know more about
this, or have experience with this flour?
Bob's Red Mill is more expensive, at around $35 for 4 pounds. The reviews I found were mixed about
how fine the flour is, but there's also no chance that it's contaminated by gluten.
I found some other online store's that carry their own brand of almond flour too. So can anyone give me some advice? Thank you