quinoa (keen-wah

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artist guy
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Date Joined Jan 2010
Total Posts : 1373
   Posted 1/22/2010 12:49 PM (GMT -7)   
has anybody tried quinoa. it is called the king of grains. cook like rice 2 to 1 ratio, rinse really first in strainer. then 2 part chicken bouillion 1 part quinoa. tons of protein really easy to digest. whole food carries organic. I make quinoa patties with grated beets, carrots, squash,onion, garlic flour and baking powder mix with eggs 1 to 3 depends on amount of patties, 1 cup cooked quinoa thne form patties bake 10 to 20 minutes on each side. super healthy. I make yogurt dip with plain yogurt lemon juice and fresh dill. also lemon zest in flour and beet mix
artist guy


Levi
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Date Joined Nov 2009
Total Posts : 1615
   Posted 1/22/2010 2:36 PM (GMT -7)   
I love quinoa. It's the best. I don't follow the SCD, but when I was reading up on the diet itself, the way she described made me feel like I might as well drink motor oil as eat the quiona. She said it was too startchy I believe. Have I been avoiding it for no good reason?


Also, Amazon has the brand that my Whole Foods carries for much cheaper. It was crazy though how they price fixed it back when I ate it. It would bounce between 34 and 68 dollars for 6 boxes, sometimes back and forth in one day. I did an RSS feed so I'd get an email with each price change.

Aimee =)
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Date Joined Jun 2004
Total Posts : 1020
   Posted 1/22/2010 2:38 PM (GMT -7)   
I use it fairly often - I really like it, and my fairly picky hubby even likes it! Now I usually take it to potlucks and meals at people's homes as a side dish just to get other people to try it =)

I can find it at my local Kroger and it's not pricey at all, thankfully.

artist guy
Veteran Member


Date Joined Jan 2010
Total Posts : 1373
   Posted 1/22/2010 3:01 PM (GMT -7)   
yea costco for quinoa, red mill too

artist guy


Zanne
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Date Joined Apr 2005
Total Posts : 3763
   Posted 1/22/2010 5:29 PM (GMT -7)   
Ya, but I just cook it very plainly. It isn't very expensive, or not that I noticed, here. I just tried it because I was tired of cooking the same old, same old. Everyone ate it, so I throw it into the dinner mix once in a while.
Suzanne

CD 20 years officially, 30 unofficially. 3 resections '93, '95 '97
Managing with strict low residue diet, keeping symptoms to a minimum. All test show small amount of ulceration, still have occasional blockages. But still have a great time with my 2 daughters and husband!


Prednisone, 6MP,Prevacid, B12 shots, Bentyl, Xifaxan.....

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