When first diagnosed in March, my A1C was 7.7. Two weeks ago it was 6.9. I take one 500mg metformin extended release in the evening. Most before meal eating numbers range from 100-130's. After meal now range from 140's to 170's. When first diagnosed, my 2 hour after meal numbers were in the 200's and premeal numbers were around 170-180. From diagnosis in March until now...I have had two surgeries (thyroidectomy and neck dissection-for thyroid cancer), started on thyroid replacement meds, get IV iron weekly, take magnesium, potassium, calcium and vitamin D for deficiencies in these areas. I have lost 30+ lbs (not trying, eating no differently), I really never eat a major meal. I tend to take a couple bites of something throughout the day, every 2-4 hours; however, this doesn't start until mid to late afternoon. Before that, I eat nothing. In the past, when looking at food consumption, I rarely eat over 1000 calories a day (I am still 100 lbs overweight--hashimoto's had a lot to do with that), and I balance carbs and proteins and do not do excessive carbs.