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Date Joined Oct 2005
Total Posts : 87
   Posted 1/17/2009 10:48 PM (GMT -6)   
I've been looking more into using flat breads, rather than using the traditional loaf. I'm keen to know if anyone has info on the pros and cons. I like to look at it from the glycemic index point of view. Some pita breads seem to be OK but others are off the charts. It all seems a bit hit and miss. Anyone have any definitive answers?
"I love Italian.......and so do you"
"Yes"  -  Star Trek 4
Brian (Type 2 NIDDM).
N17 is the postcode for the London suburb of Tottenham.
Tottenham Hotspur is the greatest football team in the world!
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