(Am moving this post here for Gary to help keep it all in one thread ~Jeannie, Forum Moderator)
I seem to have hypoglycemia, but I never had this problem until after I had gall bladder surgery - then all of a sudden, I had sugar issues where they always drop too low.
So I have a meter, and monitor the levels from time to time. One thing that puzzles me, is I can take a reading before I eat, have supper for instance, and then shortly after I eat, the reading is lower than it was before I ate. How is this possible.
This usually happens at supper time, I seem to manage the sugar levels quite fine throughout the day, it is just late afternoon that it tends to drop, even though I have snacks, etc. And it is the supper time reading that is lower after I eat then before I eat..
I just don't get it - help!