Calling on BeeSting...

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broomhilda
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Date Joined May 2007
Total Posts : 1488
   Posted 1/18/2009 9:34 PM (GMT -7)   
Do you happen to know what the conversion measurements are for baking soda & baking powder  in place of the yeast in a recipe?  Baking is such a science and I hate to throw out food!
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