Sorry Lab for this. I too have a GERD and gastritis flare up but I have long-standing GERD. My GI told me that my current flare up has been expected in the course of my treatment.
Why would pasta mess things up? Eat everything plain w/o any sauces. At the time being, eat baked or boiled potatoes w/o skin, tuna w/o oil, no spices, marination or flavors. Decrease dairy intake.Banana and toast are gentle on stomach, too.
GERD, perianal fistula, CD, IBS, persistent mouth ulcers & fissures
Meds: Remicade, Cortiment, Nexium, Imuran, colifoam, monthly B12 inj.
Pred 40 mg from Oct. 2010 till Jan. 2012
Previous: Mesalamine tablets & supp.
Failed:Azathioprine (generic), Methotrexate