The whole idea of raw fish is unappealing to me. BUT, I have found that the one and only food that NEVER bothers me is very rare tuna. I buy tuna steaks at a very busy and reputable fish market and cook it at home to a very rare. I can eat it for breakfast, lunch and dinner. All that being said, I don't know why I can't tolerate sushi, cause the center of my tuna steak is raw. But I do make sure it is of the highest quality because I don't need to take any chances.
CD 19 years offically, 29 unofficially. 3 resections '93, '95 '97
Symptoms constantly but all tests show only minor ulcerations. Currently having multiple episodes of gastritis with no known cause.
Prednisone, 6MP,Prevacid, B12 shots, Bentyl, Xifaxan.....