HA! A Question for me. I cook Italian cuisine. A friend was French, but raised in Brazil. We decided to have a cooking party for about
20. We each did an appetizer, I made homemade pasta with bolognese, he made real Brazilian type paella, and someone else made dessert. We all drank a lot of wine. The paella was with clams, mussels, and baby squid. Seriously, cooked baby squid with tentacles and all about
the size of a quarter. Much easier to eat after a few glasses of wine. This would have been almost twenty years ago. Classic Italian and classic Brazillian.
BF cooks dinner most nights for two reasons. One--I am often tutoring during the cooking of dinner hours, and Two-he hates doing dishes. I am mostly okay with his meals--though we eat far later than I would prefer due to his OCD. He can cook.
I like the song--
The usual here today. Be well.
Ulcerative Colitis 2003, Fibromyalgia DX 2005, Crohn's 2013, Enteropathic arthritis, 2013. Family History of Fibro--2 out of 3 siblings diagnosed. Started SCD-June 2013. *There are three kinds of people in the world: ones who see the glass as half-full, ones who see the glass as half-empty, and others who see a big crack in the side which is leaking all over their %$#@# foot