Isn't it great to be able to eat your favorite foods again and not be in pain after?
I love spicy food, salads, and Italian, but couldn't eat any of them before surgery without suffering after. I gave my stoma an Italian name, Paloma, because she made it possible for me to eat Italian and all of my other favorites again! Hope your MRI results turn out okay.
A Jewish pickle is made with kosher salt and is crunchy and zesty. If you like pickles, they're really good!
Dx'd Crohn's in '99 at age 28. Proctocolectomy and permanent ileostomy in '06.
Disease-free and medicine-free since surgery and very thankful to be healthy again.