I am usually over on the Lyme forum but my doctor called me last week and told me I had a high index for celiac disease.
He said the normal is 12.5 and mine is 45.5 so he wants me to elminate all gluten until I at least see him again next month.
I have been reading up on this and don't have any of the main symptoms although I know there are many. I was diagnosed with Lyme over two years ago and he is thinking the gluten intolerance is contributing to my symptoms as I have been sick for almost 5 years.
It is going to be a challenge to change my entire diet but I have been sick for so long I am more than anxious to see if this makes a difference. If anyone has any suggestions to help me on this I would love to hear them. I have to go shopping tomorrow so I will have something in the house I can eat! Just got back from vacation so this will be my first chance to shop for gluten free products.
I think it is great there is this forum on here especially since I no nothing about this disease yet. I hope to hear from all out there who have experience with this. Thanks..oh and if someone could share their symptoms with me so I could compare mine it would be much appreciated.