Same as what Gary said...
Also there has been a lot of papers on C-diff in our food supply. Like cold meats and such. Much like bacteria I think it sorta boils down to luck... some people just get unlucky and catch the really bad strains. Like in hospitals, the really bad ones get passed around and the people that get hit are those that their immune system is suppressed for one reason or another. www.ncbi.nlm.nih.gov/pmc/articles/PMC4247873/
Just one paper but there are lot's of others on C-Diff in the food supply issue.
Diagnosed Crohns-Colitis 12-13 years ago - Past Meds: Antibiotics, Prednisone, Methotrexate, Imuran, Remicade - Current Meds: Imuran 150mg/daily, Natural: WOO/Thyme Oil, All organic food no additives as best as possible. I stopped taking probiotics as I felt they were not helping much.
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