Different typres of sodium to watch in your diet.
Disodium Phosphate found in quick cooking cerals and process cheeses
used in many choclate milks and ice creams to make a smooth mixture
Sodium Benzoate used as a presertative in many condiments relishes,sauces and the big one salad dressings
Sodium Hydroxide used in food processing to soften or loosen skins of ripe olives ad certain fruits and vegtables.
Sodium Nitrate used to cure meats and sausage
Sodium Propionate used in pasturized cheese aand some breads and cakes to inhibit growth of mold
Soodium sulfate to bleach certain fruits and maraaschino cherries and glazed or crystallized fruits that are to be artifically colored alsomused asa preservative in some dried fruits such as prunes.
also watch out for Sodium choloride regular salt we cook with
MSG a seasoning that most fast food places and restraunts use in cooking and also in canned and frozen foods
Sodium Bicarbonate used in cakes,bread,pasteries and also used for makeing certain types of vegtables as an alka;izer eier for digestion
Bakeing powder used to leven breads and cakes.
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