Keeping a food log...

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Ceres
Regular Member


Date Joined Mar 2005
Total Posts : 59
   Posted 1/26/2008 12:39 AM (GMT -6)   
Keep a log of what foods you ate when you had that allergic reaction.
Now a days, they're adding many more flavor enhanced chemicals into our foods.
They can be made using high concentrated herbal oils and they also can be made with petro-chemicals. Either way, they are highly toxic.
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