I am curious if your testing turned out to be correct. I underwent scratch testing, and had a horrible reaction to just the histamine/the control, so my testing was not accurate and my doc wouldn't do it again (nor would I want to!) My other option was the blood test, but it showed up completely negative for the foods (shellfish) that I have been having anaphylactic reactions to for 10 years! I don't know HOW that could be?!
Does anyone else know of a reason how/why a blood test might not show an allergy that you and others have witnessed reactions to? My doctor is not sure, and I am at my wits end worrying about this - I know I cannot have these foods but why would it not show up??
Thanks for any help or ideas anyone might have!!