Posted 9/5/2006 3:46 AM (GMT -8)
I have been experiencing severe reactions to white pasta for the last couple years. I have no problem eating the barilla plus or auntie annies pasta though. i also have a reaction if i eat a lot of white bread. the reaction that i have is severe diahrea, vomiting, fever, stomach cramps. I'm really confused though now becuase i went out to a restaurant on sunday, ate chicken, mashed potatoes and green beans, and had the same reaction. It comes really quick, within an hour of eating. Can anyone help me with this? Maybe help me find some more information?